http://www.backroom-blues-sessions.com/
The Backroom Blues Sessions are aimed at blues enthusiasts in Cornwall who want to get together and make music in a great environment. ...
International purveyors of fine foods
Nestled beneath the steep slopes of Porthminster Point, right on the beach with unbeatable and uninterrupted views across St Ives Bay to Godrevy Lighthouse- one of the best beachside eateries in the country.
Fifteen Cornwall offers an innovative menu of the best seasonal and local produce, prepared by talented professional chefs and aspiring young apprentice chefs, and served in a relaxed atmosphere by friendly and knowledgeable staff.
www.oldcustomhousepadstow.co.uk
On the harbour, in Padstow, you can't miss it!
The-Seafood-Restaurant. Since opening in 1975, The Seafood Restaurant has established an international reputation for imaginative cooking of the very freshest fish and shellfish. The restaurant is situated just across the quay from where the lobster boats and trawlers tie up and much of the fish comes, literally, straight off the boats and in the kitchen door
WestcountryFruitSales.Supplying the very best of local produce. Every product, every day for the Cornish caterer.
www.saffronrestauranttruro.co.uk
Producing excellent food made from local ingredients, cooked to order and served in relaxed friendly environment at reasonable prices. Their success is partly to the quality and freshness of the ingredients he uses. He is committed to sourcing as many of his ingredients from local farmers and producers as possible. Menus are changed weekly in accordance with availability of fresh ingredients and the seasons. Although this makes menu writing challenging, it is worthwhile as it enables Nik to capture the true flavours of his ingredients
www.brendhotels.com/TheRoyalDuchy
The talented team of chefs at the Royal Duchy Hotel strive to bring diners an exciting variety of signature dishes, created on a daily basis and brought to life using only the freshest Cornish produce.
The truly eclectic, AA rosette winning menu is conjured up by skilled masterminds with a passion for gastronomic excellence. Ensuring that all tastes are catered for, chefs ensure nothing short of culinary perfection, presented to you by warm, friendly and attentive hospitality staff.
The preparation of exquisite food at The Idle Rocks (Two AA Rosettes since 1992) is a well established tradition, born from the rich availability of locally-grown Cornish produce, including early season fruit and vegetables, fresh sea fish and the best quality meats and poultry.
www.narehotel.co.uk/quarterdeck/welcome
The Quarterdeck Restaurant is located at The Nare hotel on Cornwall's Roseland Peninsula. With spectacular sea views over Gerran's Bay, The Quarterdeck is the perfect place to meet family and friends for a relaxed lunch or stylish evening meal. With its classical yachting décor, sheltered terrace and fabulous food made with the finest local ingrediants, the Quarterdeck is open from 10am serving morning coffee, light lunches, afternoon tea and an a la carte menu in the evening.
www.manningshotels.co.uk/cuisine.htm
At Mannings Bar & Grill, we provide a variety of menus to suit every taste. With seasonal menus along with more traditional cooking, there's something for everyone.
Eclectic menus with fresh local produce. One of Truro's largest and most popular dining spots
"If there is any more elegant hotel in Britain than Olga Polizzi's
Tresanton on the Cornish Coast, then I have never been there"
The Independent Luxury Hotel of the Year 2009, César Award
www.cornishaccreditedrestaurants.co.uk
The List is renewed every year, and is a collection of fine Cornish cuisine restaurants and dining pubs, formed by like minded food establishments. All are quality assured, inspected restaurants and good food pubs, found throughout Cornwall
www.trelowarren.com/trelowarren/restaurant.php
Within six months of arriving at Trelowarren's New Yard Restaurant, Chef Greg Laskey had added two AA rosettes to a list of plaudits for both the food and the wine list.
Decanter Magazine recognised our wines as some of the best quality and price outside London and the AA award recognises a locally focused approach to food that mirrors Trelowarren's own environmentally aware approach. Almost 90% of Greg's ingredients come from within a ten mile radius.